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Butternut Squash is a variety of Winter Squash that produces 10 to 12 inches of oblong fruit.
The cush-cush tubers themselves are also called “yams”, having numerous cultivars and related species.
Ginger is an ancient spice with powerful anti-inflammatory properties and is one of the most commonly consumed dietary condiments in the world.
Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropical world regions.
The Hass avocado is a large-sized fruit weighing 200 to 300 grams. When ripe, the skin becomes a dark purplish-black and yields to gentle pressure.
Behind the dark green bark, the fruit hides a stiff, orange-colored interior, full of seeds entangled with its fibrous pulp.
The Palmer mango is a large, commercially grown late-season mango cultivar that originated in south Florida.
Red Moon Mango
The Red Moon Mango is small, delicately shaped, with skin that ripens to a golden yellow and its flesh is velvety smooth with almost no fibrous texture and with a wafer-thin pit.
A red/pink vegetable that looks like a potato and has white flesh and a sweet taste.
Tommy Atkins Mango
Tommy Atkins mangoes are medium to large fruits with an oval or oblong shape and dark red-blushed skins, with green and orange or yellow highlights.